Granny's Gluten-free Chocolate Hazelnut Bites (Mundibussi)

In addition to the variety of Christmas cookies, my grandma makes this recipe for "Mundibussi" every year so that she has a gluten-free version of the cookie to give away. (Yes, even my 94-year-old grandmother moves with the times 😉

These easy to make chocolate hazelnut bites will melt in your mouth and are a quick addition to your christmas cookie jar.

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Gluten-free Chocolate Hazelnut Bites

These Austrian Christmas Cookies are not only quick and easy to make, but will melt in your mouth! Ingredients are sugar, butter, ground hazelnuts and chocolate.

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Gericht Cookies

Land & Region Austrian

Zutaten

  

• 140 g butter
• 245 g sugar
• 140 g hazelnuts grounded
• 100 g chocolate melted

Anleitungen

 

• Beat butter and sugar until creamy.
• Let chocolate melt. (For example in water bath)
• Mix all ingredients. The chocolate should still be melted but not too hot anymore.
• Chill until the mass is firm.
• Form small balls with a diameter of approx. 1 inch (2 cm).
• Put on a baking tray in a preheated oven at approx. 270°F (130°C). Do not bake for too long. The cookies are ready when they are a bit firmer. The inside can still be a little softer.

Keyword Austrian Christmas Cookies

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