These traditional Christmas cookies with grated almonds are filled with red currant jam and glazed with chocolate, which keeps them incredibly crumbly and soft.
Zutaten
For the cookie dough
150gflour
1tablespoonbaking powder(not the same as baking soda)
1tablespooncinnamonground
180gbutteror margarine
70gpowdered sugar
90galmondsground
1tablespoonvanilla sugaror ½ teaspoon vanilla flavour
1egg yolk
Chocolate glazing
100gbutter
100gchocolategranny uses half milk chocolate, half dark
For filling and decoration
100gred currant jamor other red, sweet-sour jam like raspberry
flaked almondsfor decoration
Anleitung
Quickly knead all the ingredients for the dough. Rest 30 minutes in the fridge.
Cut out round or flower-shaped cookies.
Bake in a preheated oven at approx. 160°C (medium heat).
Assemble with jam.Spread with melted chocolate on top and decorate with flaked almonds.
--------------------------------------
November 29, 2022
(c) by Angelika Kreitner-Beretits / Vienna Sunday Kitchen