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DANDELION PESTO WITH STYRIAN PUMPKIN SEEDS

This is a recipe for dandelion pesto – with Styrian pumpkin seeds and Styrian pumpkin seed oil. (This oil, it’s the best!) If you live abroad and do not have your own Austrian dealer for pumpkin seed oil, you can easily order Styrian pumpkin seed products at pumpkinseedoil.cc. The preparation of the dandelion pesto couldn’t be […]

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General Side Dishes Specials

WILD HERBS SALAD

Right now in the spring is the perfect time to make a healthy free salad of wild herbs. As a city person you have a bit of a disadvantage then (On the Danube Canal and Augarten, where I live, I would not dare to pick some greens …), but fortunately, Vienna and its surroundings have quite a […]

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General Side Dishes

WILD HERBS – YARROW, SPEEDWELL AND DANDELION FOR LUNCH!

In Austria and many other European countries, it’s tradition to eat spinach on Maundy Thursday – the day before Good Friday. Today’s recipe therefore is some green stuff too, but with wild herbs from the beautiful Viennese hills. I went there for hiking with my dad, who is one of those persons knowing EVERY flower and […]