AUSTRIAN RECIPES FOR SUNNY SUNDAYS AND HAPPY HOLIDAYS
In my posting about parsley potatoes, I’ve already complained about peeling potatoes. Potatoes are so important in the Austrian kitchen, nevertheless I myself often prefer pasta or […]
Fried fish with leeks and parsley potatoes is one of my favorite dishes when I visit my grandma. The recipe is as simple as that: heat […]
Sugared Pancakes aka “Kaiserschmarrn” is a very classic and sweet Austrian dish, wich is not only eaten as dessert, but also for lunch and dinner (or […]
Styrian Pasta – The perfect office lunch: provides you with a lot of energy and can be prepared the day before in just 15 minutes. […]
If, for example: your boyfriend is away from home a few days, and you have, meanwhile devastated the apartment, then you can do the following: You […]
Austrian cuisine needs breadcrumbs for almost every meal. To make them at home has many advantages, but also disadvantages. Benefits of homemade breadcrumbs: A good […]
Here comes an original Granny recipe. The problem with most of them is that my grandmother‘s cooking instructions are somewhat inaccurate and mostly the preparations […]
